The B.Sc. in Microbiology is a 3-year undergraduate programme that covers the basic and advanced study of microorganisms. It includes topics such as microbial cellular processes, the harmful and beneficial aspects of microbes, the application of microbiology for human welfare, molecular details of microbial cells, and more. The programme aims to develop students' knowledge and understanding of microbiology to apply it to various fields for societal benefits, including healthcare, agriculture, soil and environment, food processing, pharmaceuticals, and more. The objective of this programme is to produce well-informed and skilled microbiologists who can apply their theories and expertise to real-world problems faced by the industry.